IL Tornabuoni, a new luxury house by AG Lodges, will open up September 1, 2021 in Florence, Italy. Positioned together Through Tornabuoni in the historic 12th-century Palazzo Minerbetti, the hotel will supply 62 rooms and suites in the coronary heart of Renaissance Florence.
In addition, Roberto Russo has been named general manager of the assets. With much more than 20 years of working experience doing work in way of living hotels, residential and boutique properties, co-living and co-operating assignments, Russo has overseen various openings of new modern principles and brands, both equally in Italy and abroad. A native of Puglia, his background includes working with Rome’s Aleph Resort, Hoxton lodges in London and Hotel 1888 in Sydney, as well as directing the opening and management of new assignments in the co-living and co-doing work sectors in London.
Ways from the historic Ponte Vecchio and Arno River, IL Tornabuoni’s interiors are intended by Milan-primarily based architect Andrea Auletta. Just about every of IL Tornabuoni’s five floors are created with a unique coloration scheme as a nod to the Renaissance period of time. The wallpaper for every single place and suite was custom made designed by Auletta with materials which includes silk, velvet and wool used for the furnishings. Most rooms and suites present two double beds for company a lot of suites offer you sights of the Duomo, Santa Maria del Fiore and the famous Cupola del Brunelleschi or the Arno River and Il Ponte Vecchio.
Company of IL Tornabuoni have access to a few eating institutions. IL Magnifico Cafe & Bistrot, positioned on the ground floor, is a tribute to Tuscan gastronomic traditions with executive chef Massimiliano Mandozzi at the helm. Chef Mandozzi and his staff will concentration on local and seasonal substances for IL Magnifico’s at any time-evolving menus, with a powerful emphasis on veggies, together with the cavolo nero (Tuscan black kale), legumes these as native cannellini beans, and area meats which includes as Sienese maialino (pork) and Chianina (Tuscan cattle breed).
IL Tornabuoni’s Trinita Suite // Picture courtesy of AG Team
IL Tornabuoni’s Lucie Gourmet rooftop cafe opens up onto the Butterfly Terrace overlooking Santa Maria Novella, San Frediano, the Ognissanti Church and other people in Florence’s Renaissance skyline. Friends can get pleasure from lunch or an aperitivo, as well as signature cocktails and refined dishes. IL Magnifico Café & Champagne Bar, located on the primary flooring, serves bubbles from Italian and French maisons.
Attendees can also take pleasure in signature experiences like Champagne Afternoon Tea, Seven PM Sabrage ritual, L’A Friday Aperitivo, IL Magnifico Saturday Brunch, and sweets at The Temptation Room at IL Magnifico. In addition, IL Tornabuoni aims to arrange celebrations in the Cave wine cellar. Tucked away in the heart of Florence, the Cave’s team can curate a special menu of wines and champagne, along with guided wine tastings for company and tiny teams.
Owned by AG Group, IL Tornabuoni is section of the AG Inns selection, a portfolio produced in 201,1 which incorporates eleven four- and 5-star boutique motels in Florence and Rome. AG Group touts itself ass Italy’s very first Italian-owned and operated hospitality group, led by president Andrea Girolami. AG Group’s designs for the future consist of the addition of a lot more luxury inns to develop the AG Accommodations portfolio.
This post originally appeared on www.travelagentcentral.com.
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